Cooking. Cooking has never been my thing! If we could go back and look at all of the meals I’ve ever made in my life, you would see that I have a long history of burning recipes. It doesn’t even matter if I am cooking or baking, it’s not a good track record.
I would like to get better. I always feel bad, because my family has always been good at cooking! My dad is amazing. He isn’t a chef, but when he gets time to, he is amazing at it. He puts his own spin on various kinds of recipes and will remake certain recipes, changing it each time until it’s perfected. Some of the things he tries are misses, but that is pretty rare now. My grandma is also a good cook as well. Since she has retired, she spends most of her time watching cooking shows or trying out new recipes as well. She always cooks with extremely fresh vegetable- most coming from her garden.
Why have I never gotten into cooking? I have no idea. I just know that I shy away, because I know that I am not really that good at it. I also don’t make time or put myself out there to get better at it. I just don’t get how chefs taste something and are like you know what, this would pair really well with this. HOW CAN YOU TELL!
This is something that I have been wanting to try for a while. I wanted to get a book of recipes together that I like and work for me. Currently, I am building a recipe book for myself. I am going to use a variety of sources. I have Pinterest for days I’m stuck, I have old family recipes, such as homemade perogies, and I have my parents overflowing recipe book cabinet (and of course the library for more options). I plan on calling this section Pinterest Successes 2.0. A while back, my brother’s girlfriend and her sister and friends added me to a Pinterest group called Pinterest Successes. In the group, everyone shares what recipes worked for them. I would love to do the same, but blog form! However, the first few might not be successes until I get better at it though! 😉 ( I will definitely let you know if I failed, and also I will let you know where the recipe came from as well!)
This should be interesting! I’m hoping by the end I have a ton of new recipes and options to choose from, and please give me recipe and food advice whenever you can! It would be much appreciated! What are your favourite cookbooks? Favourite sites for recipes? What kinds of foods should I try out?
– Erin xo